Breakfast
HSG Eggs Benedict
$ 24.
Eggs Benedict- Double Leg Ham, Spinach, House-made Hollandaise Sauce, English Muffin, Poached Free-Range Eggs
Double Pancake Stack (GF, DF)
$ 19.00
Pancake Double, Whipped Herb Butter, Blueberries, Bacon, Maple Syrup (GF)
Sweet Potato Waffles (GF, DF)
$ 19.
Sweet Potato Waffles, Maple Bacon, Fried Eggs, Vine Tomatoes (GF,DF) $ 19
Eggs on Organic Sourdough Toast
$ 14.
2 x Eggs (to your liking) & Pocket Store House Organic Sourdough Sides $ 4 (GF) Bacon, Eggs, Spinach, Mushrooms, Tomatoes,
Scrambled Eggs with Truffle Oil
$ 21.00
Scrambled Eggs with Truffle Infused oil, PSH sourdough, Spinach, Vine Tomatoes, Mushrooms
Mushrooms on Toast
$ 19.00
Toasted PSH Sourdough, Trio of Mushrooms, Braised Lentils, Spinach, Tomato Compote
French Brioche Toast
$ 18.00
French Brioche Toast, Honey, Berry Compote, Cream
Food is not just eating energy
It’s an experience.
Lunch
House Battered Fish- DF
$ 22.00
Battered Fish Fillets, Our Own Hand Cut Chips, Aioli, Salad Greens, Lemon Wedge
Steak & Chips
$ 28.00
Grilled Flank Steak 250g (medium recommended), Thin Potato chips, Garlic, Parsley & Butter sauce
HSG Beef Burger
$ 19.
Burgers (with hand cut chips, GF available $ 2) • Beef Pattie, Bacon, Cheese, Greens, Aioli
HSG Chicken Burger
$ 19.
Burgers (with hand cut chips, GF available $ 2) • Southern Fried Chicken, Tomato, Greens, Cheese
HSG Wagyu Beef Burger
$ 26.00
Burgers (with hand cut chips, GF available $ 2) • Wagyu, Bacon, Egg, Bell Peppers, Onion, Cheese, Greens, BBQ sauce
Pocket Store House Organic Sourdough Pasta- Local Prawns
$ 22.00
Pocket Store House Organic Sourdough Pasta • Local Prawns, Tomatoes, Herbs, Garlic, Rocket $ 22
Pocket Store House Organic Sourdough Pasta- Pancetta
$ 19.00
Pocket Store House Organic Sourdough Pasta • Pancetta, Evoo, Shallot tips, Parmesan, Garlic $ 19
Pocket Store House Organic Sourdough Pasta- Salmon
$ 22.0
Pocket Store House Organic Sourdough Pasta • In-house Smoked Salmon, Capers, Herbs, Lemon, Cream
Fried Pork Belly
$ 23.
Pork Belly- fried, XO sauce, Shallots, Onion, Spinach, Crisp Nuts (GF)
Roasted Lamb Cutlets
$ 26.00
Roasted Lamb Cutlets, Marinated Olives, Courgettes, Bell Pepper, Eggplant, Basil, Matcha Tea Goats’ Cheese (GF)
Mushroom Risotto
$ 24.
Local Lions Mane, Local Oyster Mushroom, Risotto, Baby Herb, 2-year Aged Parmigiano (GF, V options)
Crispy Quail
$ 25.00
Crispy Quail, Spinach, Chilli, Salad Onion, Green Peppers (GF)
Natural ingredients and tasty food
Some trendy and popular courses offered
2 course Dinner menu
28 Day Air Dried Aged Grass fed Sirloin 300g
35.
(includes: - 2 sides, single sauce, Herb Roasted Chat Potatoes) Sauces (GF) Sides (GF) Red wine Jus Roasted Cauliflower Roasted Garlic Crème Broccoli Stems Seeded Mustard Beans & Almonds Bourbon Glaze Roasted Rosemary Carrots
Grass Fed Beef Eye Fillet
35.
(includes: - 2 sides, single sauce, Herb Roasted Chat Potatoes) Sauces (GF) Sides (GF) Red wine Jus Roasted Cauliflower Roasted Garlic Crème Broccoli Stems Seeded Mustard Beans & Almonds Bourbon Glaze Roasted Rosemary Carrots
Cape Grimm Rib Fillet- Grade 4
42.00
(includes: - 2 sides, single sauce, Herb Roasted Chat Potatoes) Sauces (GF) Sides (GF) Red wine Jus Roasted Cauliflower Roasted Garlic Crème Broccoli Stems Seeded Mustard Beans & Almonds Bourbon Glaze Roasted Rosemary Carrots
Wagyu- Rib Fillet- Grade 5
48.00
(includes: - 2 sides, single sauce, Herb Roasted Chat Potatoes) Sauces (GF) Sides (GF) Red wine Jus Roasted Cauliflower Roasted Garlic Crème Broccoli Stems Seeded Mustard Beans & Almonds Bourbon Glaze Roasted Rosemary Carrots
Honey Whiskey Glazed Chicken
28.00
Honey Whiskey Glazed Chicken on-the-bone, Peas, Brussel Sprouts leaf, Pancetta Crumbs, Roasted Pumpkin Wedge (GF, DF)
Grilled Barramundi
29.00
Grilled Barramundi, White beans, Asparagus tips, Peas, Toasted Hazelnuts, Capers, Lemon zest, Spinach (GF)
Oven Roasted Lamb Rack
34.
Oven Roasted Lamb Rack, Rocket Pesto, pan tossed Mediterranean Vegetables, Green Olives, Smoked Eschallot (GF)
Risotto with Roasted Vine Tomatoes
28.00
Risotto, Roasted Vine Tomatoes, Roasted Nuts, Goats’ Cheese, Broccoli (GF, DF, V option)
18-hour Sous Vide Pork Belly
31.
18-hour Sous Vide Pork Belly, Grilled Apple wedges, Spinach, Mint, Roasted Macadamia Nuts, Apple Cider Jus (GF)
3 course Dinner menu
Natural ingredients and tasty food
Some trendy and popular courses offered
Beverages
Our Cafe Dining Menu
$
Croissants Plain with Jam $ 6 Cheese $ 8 Ham & Cheese $ 10 Ham, Tomato, Cheese $ 11 Turkish Loaf Ham with Salad $ 15 In-house Smoked Salmon with Salad $ 19 Prawns with Salad with Aioli $ 22 Quiche with Salad Greens $ 16 Sweets Devonshire Tea or Coffee $ 13 per person Scones, jam, cream, pot tea or a coffee Cakes, Slices, or Cheesecake with condiments $ 9.5
