Our mission is to help you create the Wedding of your dreams, without all the fuss.
Dion & Teneale have a unique point of difference when it comes to knowing what their venue can do, as they too were married at HSG At The Gardens, back in 2009.
A lot has changed since then and they have been working towards creating a destination for food, atmosphere and an overall feeling that your Special Day will be exactly that.
It all starts with their personal approach to meeting on site and getting a feel for what you want and aligning values to make sure that it all “Feels” right and that logistically it is all genuinely possible.
Dion is also a Chef and their menus are preferably customised to you and your guests needs so you know that the food element is unique to you.
They also ensure their menus are Gluten Free when requested and they can custom the food experience to most dietary concerns.
Where appropriate, they can also guide you through this process as they appreciate that this can be a daunting process for many couples.
Today was a ladies Christmas break up lunch. It was so hot! They put us out the back with a low tin roof and one fan up one end the heat was cooking us. We convinced them to move the hot end of the tables to out under big umbrellas in the breeze. Much better Food was lovely and service was great
I recently had visitors staying so went to HSG at the Gardens and had a delicious lunch with friends! They were pleased that they could take their dear fur baby too! Their small daughter loved being able to toddle around playing with coconuts or whatever else she could find. I have had numerous meals at HSG at the Gardens & thoroughly enjoyed each one! Thank you to the team at HSG! xx
Very very friendly service. Lovely lunch, lovely breakfast. Beautiful gardens