Lamb Shank Dinner by the Fire - HSG At The Gardens

Lamb Shank Dinner by the Fire

Published: June 19, 2024


July 19


05:30 pm - 09:00 pm

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HSG At The Gardens


HSG At The Gardens

57 Gorlicks Road, Branyan, QLD 4670

Branyan, QLD, AU, 4670

Join us for this small group gathering of winter warmer classics. Lamb Shanks, Poached Pear, Mulled Wine & the fire pits on.

As the cooler evenings start to settle in, lets rejoice with the open fire atmosphere, a soul warming winter meal and perhaps a glass of warm Mulled Wine- one of Chef Dions classics not to miss.

Book a table of 2 or get a group together, but please remember to let us know if you want to be seated as a group (when youre buying indivdiual tickets).

We will be seated outside, so please dress appropriately and between courses we can stand around the fire.

The Proposed Menu:

On Arrival we will be serving our House Classic- Mulled Wine (a red wine, lightly spiced with cinnamon, orange and a few secret spices- served warm)

Main Course- Slow Cooked Lamb Shank, Rich Gravy, Sweet Potato Puree & Cauliflower Au Gratin. (GF)

Dessert- Warm Red Wine Poached Pear with Chocolate Drizzle and toasted Macadamias. (GF)