This is a dedicated class for children aged between 8-12years old.
They will make their own pizza base from scratch, learn about selecting ingredients and flavour profiles, basic knife skills with chopping & slicing and then ofcourse, building their own pizza and baking it in time for lunch.
There will be a maximum of 8 children per class.

Chef Jenn will be on hand to supervise & support each student to complete their tasty master pieces.
Parents are encouraged to enjoy the cafe area with a complimentary small tea or coffee.

To confirm your place, please call 43037711 to & we can take payment over the phone or call in to the restaurant, open 7days from 8am.

Classes are $25 per participant.

Dion Taylor

Here at HSG at the Gardens we pride ourselves on our passionate team and we're always striving to create an iconic food brand that globally puts the Bundaberg region on the map for both locals and visitors to enjoy.